Today I visited the seafood buffet dining restaurant, Ginza Happo!
Ginza Happo is Japan’s largest buffet of crab, seafood, Wagyu beef barbeque, nigiri sushi, and Chinese cuisine.
Ginza Happo is located on the first basement floor of Ginza Nine Building No. 3, where Don Quijote is located, outside the Ginza exit of Shimbashi Station.
The restaurant has 400 seats, and being one of the largest buffets in Japan, it is really crowded with people.
There are 150 kinds of high quality foods available, and it is all-you-can-eat.
You can enjoy it at a reasonable price of 9,800 yen on weekdays and 12,000 yen on weekends and holidays.
Business hours are from 17:00 to 23:00, with the last entry until 21:20.
The menu here is really too much and it is impossible to conquer everything.
Therefore, we recommend that you decide in advance which dishes you want to eat before you go!
In this case, let’s start with seafood! After all, a mountain of gorgeous crabs awaits you here.
There are two kinds of crabs, king crab and snow crab, that you can eat as much as you want!
And red shrimp, sweet shrimp, turban shells, and oysters are also available.
In addition, the sashimi corner is also a must-see!
Red tuna, toro, salmon, cold yellowtail, sea bream, scallops, and octopus are available.
Next is the yakiniku corner!
Here you can enjoy all-you-can-eat marbled Wagyu beef.
Wagyu beef sirloin, ribs, loin, and pork belly are just a few of the high-quality meats on the menu.
In addition, olive pork ribs, pork tenderloin, and Aizu horse shoulder loin are also available.
There are also sausages, sausages with herbs, chorizo, and other sausages that go well with yakiniku.
In addition to seafood and yakiniku, the restaurant also offers a wide variety of Chinese dishes.
You can enjoy authentic Chinese dishes such as stewed pork cubes, fried tomatoes and eggs, chili sauce with shrimp, and delicious spare ribs.
And there is also shark fin soup, which has a gentle taste.
Speaking of all-you-can-eat, sushi is not to be missed!
Here, you can enjoy box sushi with crab, or luxurious sushi with salmon roe and caviar on top of red tuna.
The large box sushi with conger eel is also eye-catching.
And in the dessert corner, many delicious sweets are available, including basque cheesecake, Japanese sweets, and fruits.
The sasadango (bamboo grass dumplings) are especially chewy and very tasty!
In addition, there is a wide selection of drinks.
Beer, fruit wine, and cocktails are all-you-can-drink, and there are also many soft drinks.
Sake and wine are also available.
So today I enjoyed a luxurious meal at the seafood buffet dining restaurant, Ginza Happo!
With a full menu and reasonable prices, it was a very satisfying time. I hope you will visit there, too!
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